Hai Shang Chao Restaurant embarks on a culinary journey at The MixC Shenzhen, seamlessly blending the rich heritage of Chaoshan cuisine with the profound Chaozhou culture. This project breaks down the boundaries between gastronomy and space through a thoughtfully crafted spatial layout and artistic decor, creating a poetic dining experience amidst the city’s hustle and bustle. The design emphasizes a multi-sensory experience, engaging five senses to forge an emotional connection between patrons, cuisine, and culture.
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